Crunchy Ice Cream

Crunchy Ice Cream

  • Prep time: 2 min
  • Total time: 2 min
  • Servings: 1 serving
  • vegetarian
  • gluten-free
  • dessert
  • movie night

Ingredients

  • 2 scoops vanilla ice cream
  • 1/4 cup Lila's Pops Chocolate
  • 2 tbsp warm chocolate sauce
  • Tiny pinch of flaky sea salt
  • Fresh raspberries, optional

Instructions

  1. Scoop: Scoop the vanilla ice cream into a bowl or glass.
  2. Crown: Scatter Lila's Pops Chocolate generously over the top.
  3. Drizzle: Warm and drizzle the chocolate sauce over everything.
  4. Finish & serve: Top with a pinch of flaky sea salt and fresh raspberries, if desired. Serve immediately while the Pops are still crunchy.

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